Tours › 2009/2010 › Vålådalen › Intro

Introduction

As Yule drew close I started contemplating whether to spend another New Year's holiday in the fjelds, and this is exactly what I ended up doing. It had been two years since the previous time, and that in turn was two years after the first time, so perhaps I've started a tradition of sorts. Since I was in Vålåvalen last time and Stensdalen has been thoroughly crowded lately I opted for Lunndörren a second time. This year the interplay between work and holidays left four days at my disposal, and just like before I wanted to stay put for the first day of the new year. This meant that I could still go to Vålåvalen the day after that, and then return to Vålådalen, so this became the plan.

Some weeks prior a discussion came into being on Utsidan about this sort of thing, and there were a number of people who expressed interest in the idea of celebrating New Year's somewhere in the Vålådalen area. In the end a group formed for this purpose, but since it was to leave the day before the Eve I could not join it due to work, although the intent was still to meet up in Lunndörren later.

My packing list was as follows:

Object(s)Brand/typeWeight
To wear 
underpantsboxer shorts75g
sockswool100g
thermal underwearwool400g
anorak with skiing pantsEverest GoldFlexSystem1750g
cap and glovesthin skiing cap and gloves175g
gaitersLill-Sport205g
skiing glasses20g
belt75g
  2800g
 
For skiing 
skisFischer BCX Europa 99 Crown2930g
ski polesSwix Powder475g
ski bootsAlpina Back Country1520g
  4925g
 
To carry 
rucksackMcKinley Crestone 702655g
shirtlarge, warm cotton shirt525g
down vestThe North Face480g
spare capthicker knitted85g
spare glovesKombi165g
spare underpants(see above)185g
spare socks(see above)190g
micro fleece suitTouch9375g
balaclava35g
leisure clothespants + shirt910g
extra t-shirt215g
sandalsEverest Balaton500g
 
Food related 
thermos1 liter615g
tablewarefoldable cup, mini whisk35g
food and drink 1 large chunk of sausage
2 dl couscous
carrot/leek/parsnip/celeriak pieces
1 bouillon tablet
1 Spaghetteria freeze-dried package
4.5 dl oatmeal
10 Varma Koppen/Cup-a-Soup instant soup packages
4 Ögonblink instant chocolate packages
4 tea bags
9 ready-made sandwiches
1 package of biscuits
1 large chocolate bar

1 suovas package
3 potatoes
1 pepper package
tomato/cucumber/lettuce
2 dl cream
some butter (for frying)
1 chocolate pudding powder package + milk powder
2 small cans of cider
1 large box of crackers
1 soft cheese
1 chèvre package
1 small bottle of sparkling wine
4995g
 
Camping related 
silk travel sheetSiden Selma275g
sleep mat415g
 
Other required stuff 
towelPackTowl120g
flashlightLED headband70g
medical stuffbandage, anti-chafe adhesive, ointment115g
hygiene stufftoothbrush, toothpaste, mini-shampoo, mini-deodorant, toilet paper195g
 
"Survival" 
map and compassfjeld map (Z7: Åre-Vålådalen-Bydalen) + Silva115g
knifepersonally handmade150g
windsackAjungilak465g
shovelLife-Link670g
matches15g
payment, recordingcards, bills, paper, pencil30g
 
Miscellaneous 
bookDonald Duck comics160g
deck of cards85g
whistlereferee issue10g
metal wire10g
home key15g
 
Electronics 
camera and accessoriesCanon PowerShot S3 IS, batteries, Gorillapod SLR830g
camera pouchLowepro Apex 100 AW180g
mobile phoneNokia 160080g
  15970g

Add to that a scant liter of hot water in the thermos, and a half-liter bottle of cold water I carried in the anorak's chest pocket.



Here, then, is the full account of what transpired during the subsequent four days. Each section has a header consisting of a short overview of the stage in question, complete with a map showing the route travelled. A ring marks the starting point, a square the lunch break location, and a star the destination. Vertical distances have been calculated from the map and have an accuracy of 20 m. Cottage breakfasts consisted of oatmeal porridge, tea and a sandwich, and all lunches of two cups of instant soup and a sandwich.

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